Feb 2009 - Dinner at Angus Steak House
Kuala Lumpur the city where you can always find fine dining. It was nearly 10 pm when we walked into the Angus Steak House at the Pavilion. The well manered captain said that the last order was in 5 mins time. Not wasting anymore time, we were ushered to a private corner station, there were only two tables occupied at that time.
Entree
Kuala Lumpur the city where you can always find fine dining. It was nearly 10 pm when we walked into the Angus Steak House at the Pavilion. The well manered captain said that the last order was in 5 mins time. Not wasting anymore time, we were ushered to a private corner station, there were only two tables occupied at that time.
Entree
I was still full from the nibblys at the cocktail, so I did not have any entree. Kevin ordered the dinner set which came with 3 types of entrees, the cheese balls, soup and salad.
Main
Kevin had the steak and I ordered the seafood grill.
Dessert
Kevin's set dinner came with a cheese cake.
Drinks
Kevin had the virgin mary mocktail, and I had the ice lemon tea.
Total cost for 2 = RM270
Ratings
Food quality = 8/10
Ambience and cleanliness = 8/10
Value for money = 8/10
Service = 9/10.
Lily's comment: Excellent. It's like French dining. All the waiters and service staff were properly attired in black and white. My seafood grill which comprised of prawn, cuttlefish and scallop were grilled to perfection. Kevin's steak was juicy and excellent! Despite dining at the late hours, the cook did not deter the standard of the cuisine.
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