05/07/2009 - Dinner at Sealevel Restaurant
Main:
Seafood Platter, a generous selection of hot & cold seafood served with tropical fruit and chips. For two people. With 1/2 Lobster Mornay
Side dishes:
Mini sour dough loaf served with extra virgin olive oil, balsamic vinegar & dukkah spices
Beverage:
A bottle of Katnook Estate, Coonawarra SA
Dessert:
1 short black
1 Latte
Total cost for 2 = $220
Ratings
Food quality = 7/10
Ambience and cleanliness = 7/10
Value for money = 7/10
Service = 7/10
Lily's Comment: Good. Sealevel Restaurant and Bar situated on the beachfront of Cronulla offers unsurpassed views. We were there at night time and could still see clearly the waves breaking along the beach. Overall, good food and service. The latte was excellent, very strong and creamy. The only mistake is that the waitress asked if it was okay for her to pour the wine without tasting it first. As an etiquette, the server should always ask the guest/customer to taste the wine before he/she pours for the whole table. But she was a bit embarassed when Kevin said, 'Oh I better try it'. Anyway, it was an expensive bottle of wine, so of course he wanted to taste it first.
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